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I am a writer living in Brooklyn, New York, pictured here drinking chicha in Ollantaytambo, Peru.

I used to tend bar at Manhattan’s Pegu Club and The Good Fork. I’m opening a cafe-bar called Fort Defiance in the Red Hook neighborhood of Brooklyn in 2009.

For six years I was promotion copy director of Bon Appétit magazine.

You can email me here: sfrizell [at] gmail.com.